Hilton was named by Fortune Magazine as THE #1 company to work for in 2019. In addition, due to strong revenue growth, Brand Finance Hotels has named Hilton as the world's most valuable hotel brand. We are seeking a Food and Beverage Manager at the newly redesigned DoubleTree by Hilton Hotel Chicago - Magnificent Mile. This hotel offers a vibrant and contemporary venue a few steps from Michigan...
A Cook III is responsible for preparing, maintaining and monitoring quality control for food items in the hotel's continuing effort to deliver outstanding service and financial profitability. About the Restaurant: Margeaux Brasserie, Chicago's debut restaurant from James Beard award-winning Chef Michael Mina, will bring French cuisine to Chicago's historic Gold Coast neighborhood. Located on th...
The Hilton Chicago is a centrally-located luxury hotel. A hotel landmark that overlooks Grant Park, Lake Michigan, and the Museum Campus, in a magnificent location, combined with warm service and a full menu of amenities. Seeking highly motivated, professional, people with a passion for cooking to join our Culinary team! This is a Full time position, rotating schedules, starting as early as 3:0...
In the heart of downtown, the DoubleTree by Hilton Magnificent Mile is ideally located near the city's business district and the nearby McCormick Place convention center. Stroll to Navy Pier and ride the ferris wheel. Indulge in some retail therapy at some of Chicago's best shops along Michigan Avenue. View the historic Water Tower or head to the Museum Campus, which is home to the Adler Planet...
over a month agoChicago, IL+26 milesHotel and Hospitality Jobs
The Hilton Chicago is a centrally-located luxury hotel. A hotel landmark that overlooks Grant Park, Lake Michigan, and the Museum Campus, in a magnificent location, combined with warm service and a full menu of amenities. Seeking highly motivated, professional, people with a passion for cooking to join our Culinary team! This is a Full time position, rotating schedules, starting as early as 3:0...